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APPETIZER

Smoked Salmon and Accoutrements

Shrimp Cocktail with Cocktail Sauce

Shrimp Summer Roll with Wakame

Foie Gras Terrine with Red Wine Onion Confit

Chicken Nems with Mint, Lettuce, and Sweet and Sour Dip

Tuna Tataki

Fish Tartar (Choice of Salmon, Tuna, or Mahi Mahi)

Wahoo Ceviche

Guacamole and Chips

Braised Hoisin Duck Nachos with Wasabi Ranch Dressing

Hummus with Flatbread

Cold Meat Plate with Pickled Vegetables

Burrata with Prosciutto and Cherry Tomatoes

Assorted Sushi Rolls (Choice of Smoked Salmon Leek, Crab and Lobster, Spicy Tuna)

Assorted Quiche (Choice of Loraine, Onion and Bacon, Leek and Smoked Salmon)

 

MIXED APPETIZERS

French
3 French Cheeses, Foie Gras Terrine, Duck Rillette
with Dried Cranberries, Saucison, Cold Cuts, Pickled Vegetables, Dijon Mustard

Italian
Grilled Vegetables, Burrata, Olives, Prosciutto, Mortadella, Salami,
Eggplant and Sundried Tomato Mousseline

Seafood
Smoked Salmon, Ceviche, Tuna Tataki, Shrimp, Fish Tartar

Asian
2 Sushi Rolls, Chicken Nems, Shrimp Spring Rolls, Tuna Tataki

Crudite
Fresh Vegetables, Hummus, Raita, Eggplant and Sundried Tomato Mousseline,
Olive Tapenade, Aoili

 

SALADS

Caesar Salad

Arugula Salad with Sundried Tomato Vinaigrette, Caramelized Pecans, Parmesan,
Cherry Tomato, Croutons, and Red Onion

Endive and Arugula Salad with Bacon, Blue Cheese, and Walnut Balsamic Dressing

Cherry Tomatoes with Fresh Mozzarella, Pesto, and Capers

Tabbouleh

Pasta Salad

Coleslaw

Quinoa Salad

Grilled Vegetable Salad

Cobb Salad

Lobster Salad

Melon Salad with Pickled Fennel, Olives, Cherry Tomatoes, and Orange Dressing

Greek Salad with Oregano Dressing

 

SOUPS

Mario’s Caramelized Creamy Onion Soup

Black Bean Soup

Creamy Asparagus Soup

Zucchini Soup

Butternut Squash Soup

Tomato and Roasted Bell Pepper Soup

Lobster Bisque

Gazpacho

Red Thai Curry Carrot Vichyssoise with Coconut Milk

Portobello Soup

 

PASTA

Linguine Primavera with Capers and Garlic

Fettucini Carbonara with Smoked Duck and Green Peas

Penne Vodka with Shrimp

Mario’s Pad Thai with Duck and Shrimp

Penne Puttanesca with Capers, Olives, Anchovies, and Tomato

Fusilli with 3 Cheese

Lasagna with Meat Sauce

Lasagna with Vegetables

Porcini Ravioli with Oyster Mushroom Sauce

Eggplant Ravioli with Zucchini, Capers, Black Olives, and Tomato

Linguine Vongole with Clams

Seafood Linguine with Tomato, Capers, and Garlic

 

VEGETARIAN

Red Thai Curry Coconut Milk Vegetable Fricassée

Korma Style Vegetable Fricassee (Vegan)

Linguini Primavera with Capers and Garlic (Vegan)

Eggplant Parmigiana

Vegetable Pad Thai

Vegetarian Lasagna

Ratatouille with Couscous (Vegan)

Eggplant Ravioli with Capers, Black Olives, Zucchini, and Tomato

Porcini Mushroom Risotto with Oyster Mushroom Sauce

 

VEGETABLES & SIDES

Mixed Vegetables

Eggplant Parmigiana

Ratatouille Niçoise Style

Scalloped Potato

Roasted New Potato

Sautéed Green Beans with Roasted Almonds

Mashed Potato with Roasted Garlic

Roasted Garlic

Cauliflower au Gratin

Sweet Potato Mash

Fried Rice

Jasmine Rice

Cuban Style Black Beans

Mac and Cheese

 

SEAFOOD

Sautéed Salmon

Baked Mahi Mahi with Pistachio Crust

Grilled Mahi Mahi

Grilled Tuna Steak

Grilled Jumbo Shrimp

Sautéed Jumbo Shrimp with Garlic and Lemon

Sautéed Jumbo Scallops with Leek and Lobster Sauce

Shelled Lobster Tail with Fettuccine and Dill Sauce

Any Special Orders or Fish Requests can be arranged 10 Days in Advance Upon Availability

 

SAUCES TO ACCOMPANY SEAFOOD
Lemon Sauce
Lemon Garlic Sauce
Lobster Sauce
Dill Sauce
Roasted Red Pepper Sauce
Vierge Sauce - Raw Tomato, Pepper, Garlic, Onion Olive Oil
Salsa Verde

 

MEATS

Filet Mignon

Grilled Ribeye

Grilled Veal Chop

Roasted Pork Tenderloin

Grilled Chicken Breast

Roasted Baby Chicken with Lemon and Garlic

Roasted Rack of Lamb

Surf and Turf with Lobster Tail

SAUCES TO ACCOMPANY MEATS
Red Wine Sauce
Pepper Sauce
Blue Cheese Sauce
Orange Sweet and Sour Sauce
Mustard Sauce
Steak Sauce
Dijon Mustard
Chimichurri
Red Wine Mushroom Sauce

 

BREAKFAST

1 L Fresh Orange Juice

1 L Fresh Grapefruit Juice

Assorted French Pastry with Jams

Fruit Plate

Homemade Granola

Blueberry Pancakes with Blueberry Syrup

Mini Smoked Salmon Bagels with Cream Cheese

Cottage Cheese

Greek Yogurt Parfait with Granola and Fruit

Omelet

Frittata

Choice of Quiche

Breakfast Meats - Bacon, Breakfast Sausage, Ham

Breakfast Potatoes - Hash Browns, New Potatoes

 

DESSERT

Assortments of Dessert 3 Pieces per Person:
Chocolate Eclair
Lemon Pie
Raspberry Pie
Opera Cake
Macaron (3 pc)
Chocolate Chunk and Nut Cookies (2pc)
Banana Chocolate Pie with Pecans

Fruit Plate

Homemade Cookies

Pecan Pie (4 servings)

Cheesecake with Nutella (4 servings)

Plate of Chocolate and Macarons

Chocolate Mousse Cake

Pear Tart

 

 

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